I often include something floral in my birthday plans. Today, I went for a quick walk around the gardens of Filoli.
Hordes of Hyacinth
By the end of my tour and a lunch of artichokes cut asunder; filled with crab and shrimp; accompanied by a chill glass of Pinot Grigio, I had almost recovered from the fact that I was sold an entry ticket at the discounted Senior rate. I won't qualify for that for another eleven years!